This poppy seed dressing recipe is straightforward to make with 6 components. Flippantly creamy, candy, and tangy, it is scrumptious on inexperienced salads, slaws, and extra!
I can already inform that this poppy seed dressing goes to be the star of my spring and summer season salad dressing rotation. It’s frivolously creamy, candy, and tangy, good for including a pop of brilliant taste to inexperienced salads, slaws, and extra. I first began making it to make use of on my strawberry spinach salad (recipe coming quickly!), however as soon as I had it in my fridge, I discovered that it went effectively on SO many alternative mixtures of fruits and veggies. This poppy seed dressing is one to make on repeat.
Like all my home made salad dressings, this poppy seed dressing is
- simple to make with fundamental components
- SO significantly better than the store-bought model!
It tastes more energizing and lighter, and you’ll alter the steadiness of flavors nonetheless you want. Attempt it in your subsequent salad—I feel you’ll see why I like this poppy seed dressing a lot!
Poppy Seed Dressing Elements
Right here’s what you’ll must make this recipe:
- Poppy seeds, in fact! They add a pleasant crunch to this straightforward dressing. Dissipate any leftovers in my lemon poppy seed muffins!
- White wine vinegar and Dijon mustard – They offer this dressing its tangy kick. The mustard additionally helps emulsify the dressing, making it frivolously creamy.
- Finely chopped shallot – For sharp, savory taste.
- Honey – It provides sweetness and thickens the dressing.
- Additional-virgin olive oil – It offers the dressing physique and richness.
- And sea salt – To make all of the flavors pop!
Optionally available, however scrumptious: For a creamy poppy seed dressing, you’ll be able to add somewhat mayo. We love this recipe with the mayo and with out—you’ll be able to’t go flawed!
To make the dressing, merely whisk collectively the poppy seeds, vinegar, mustard, shallot, honey, and salt in a bowl. Steadily add the olive oil whereas whisking and whisk till emulsified.
You can additionally make this dressing in a Mason jar—simply add all of the components and shake to mix. Season to style earlier than utilizing!
Discover the whole recipe with measurements beneath.
Doable Swaps
- Don’t have white wine vinegar available? Substitute apple cider vinegar or recent lemon juice.
- Don’t eat honey? Use maple syrup as a substitute.
- Choose a impartial oil? Olive oil provides a fruity taste with a slight bitterness to this dressing. In case you desire to make use of an oil with a impartial taste, avocado oil could be my #1 decide!
Learn how to Use Poppy Seed Dressing
My favourite method to make use of this home made poppy seed dressing is on a spinach salad. I like it on my spinach salad recipe with apples and cranberries, and it’s nice on a strawberry spinach salad too (recipe coming quickly!).
Listed below are just a few extra methods you might use it:
It might even be pretty on roasted or steamed greens like roasted radishes or steamed broccoli.
Leftover dressing retains effectively in an hermetic container within the fridge for as much as 5 days. The olive oil will solidify within the fridge, however should you let the dressing sit at room temperature for a couple of minutes earlier than utilizing it, it would soften again up. Whisk or shake to mix earlier than drizzling it over a salad or veggies!
Extra Favourite Salad Dressing Recipes
In case you love this poppy seed salad dressing, attempt one in all these home made dressings subsequent:
Poppy Seed Dressing
Serves 4 to six
This poppy seed dressing recipe has a scrumptious steadiness of candy and tangy components. Honey provides sweetness, whereas Dijon mustard and white wine vinegar give it a daring, tangy kick. It is simple to make in below 10 minutes—whip up a batch so as to add brilliant taste to salads, slaws, and extra!
Forestall your display from going darkish
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In a medium bowl, whisk collectively the white wine vinegar, shallot, honey, poppy seeds, mustard, salt, and mayo, if utilizing.
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Drizzle within the olive oil whereas whisking and proceed to whisk till the dressing is emulsified. Alternatively, mix every thing in a jar with a tight-fitting lid and shake to mix.
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Retailer in an hermetic container within the fridge for as much as 5 days.
