Savor the flavors of this apple walnut salad! Crisp apples combine with crunchy toasted walnuts and a sweet-tart dressing. It’s a straightforward aspect dish or add protein for a satisfying lunch!
Want a scrumptious salad recipe that goes with absolutely anything? (We’re all the time recreation for concepts.) Do this apple walnut salad! The combination of crisp apples, crunchy walnuts, chewy cranberries and a sweet-tart dressing makes a symphony of textures and flavors. It’s good as a aspect dish, however add protein and it additionally works as a most important meal! You’ll be able to swap out the dressing and mix-ins to make dozens of variations on the theme, making it endlessly versatile for any time and event.
Elements in apple walnut salad
An apple walnut salad works in some ways: there are numerous kinds of dressings and methods to decorate the apples. And don’t neglect concerning the traditional Waldorf salad of apples, walnuts and grapes with a creamy mayo-based dressing! This apple walnuts salad is all about minimal components with most impression. It’s fancy sufficient for entertaining, but easy sufficient to pair with a straightforward weeknight meal. Right here’s what you’ll want for this tasty inexperienced salad:
Greatest kinds of apples for a salad
Make certain to make use of a crisp tart apple selection on this apple walnut salad. After all, you should use any apple you might have available! But it surely’s good to make use of an apple that has a hearty crunch whenever you chew into it, and a touch of tart to make the flavour pop. Listed below are our high apple varieties for a salad:
- Pink Girl: That is our favourite sort of apple: the flavour is very candy tart and it has a beautiful, shiny pink colour.
- Granny Smith: Granny Smith is nice for salads, although we advocate utilizing it with one other pink apple for colour distinction.
- Honeycrisp: This selection is a bit sweeter and juicier than Pink Girl, however nonetheless an awesome choice.
Dressing variations
This apple walnut salad is scrumptious with the maple French dressing listed within the recipe beneath. Nonetheless, it really works very properly with different dressing concepts as properly! Listed below are some high salad dressings that work with the flavors of this salad:
Apple walnut salad topping concepts
Need to combine up the toppings for this apple walnut salad? The sky is the restrict! Hold the greens, apples, and walnuts regular and add further cheese, nuts or different combine ins for a flexible aspect. Listed below are a few of our high concepts:
- Feta crumbles or goat cheese crumbles add a pop of salt and a visible enchantment.
- Dried cherries, pomegranate seeds, or raisins can stand in for the cranberries.
- Parmesan, gorgonzola, gouda, or Manchego additionally work for the cheese.
- Strive including a handful of almonds, pecans, pistachios, or hazelnuts alongside the walnuts.
- Utilizing pepitas is one other enjoyable solution to combine up the crunchy parts.
Add protein to make it a most important dish
Lastly, it’s easy to show apple walnut salad right into a most important dish. Merely high with protein! The flavors on this salad work properly with hen, shrimp, salmon, and even tofu as a vegan salad choice. Listed below are some recipes for cooking the protein:
Extra salad recipes
Love consuming salads? We’re salad obsessed round right here! Listed below are a few of our high favourite salads:
This apple walnut salad recipe is…
Vegetarian, vegan, plant-based, dairy-free and gluten-free.
Description
Savor the flavors of this apple walnut salad! Crisp apples combine with crunchy toasted walnuts and a sweet-tart dressing. It’s a straightforward aspect dish or add protein for a satisfying lunch!
For the apple walnut salad
- ½ cup walnuts
- 1 crisp tart apple (like Pink Girl)
- 8 cups blended greens or tender lettuces (like butter or Bibb lettuce, frisee, and so forth)
- ¼ cup dried cranberries
- 1 handful sliced pink onion* (or shallot)
- ¼ cup feta cheese crumbles (optionally available; not proven)
For the dressing
- 2 tablespoons maple syrup
- 2 tablespoons apple cider or white wine vinegar
- 1 tablespoon Dijon mustard
- ¼ teaspoon kosher salt
- 6 tablespoons olive oil
- Contemporary floor black pepper (optionally available)
- To make it a most important: Blackened Rooster, Sauteed Shrimp, Baked Salmon, or Baked Tofu
- Place the nuts in a dry skillet (no oil) over medium warmth. Warmth, shaking the pan and stirring typically with a picket spoon, till the nuts are aromatic and barely darker brown, about 4 to five minutes. Take away instantly from the warmth and switch to a plate to cease the cooking.
- Make the dressing: In a medium bowl, whisk the maple syrup, vinegar, Dijon mustard, salt, and black pepper. Whisk within the olive oil 1 tablespoon at a time till a creamy dressing kinds. (If desired, make upfront and refrigerate as much as 2 weeks; deliver to room temperature previous to serving).
- Thinly slice the apple.
- Place the greens on a big platter or particular person plates. Prime with apple slices, toasted walnuts, dried cranberries, and pink onion slices. If desired, add a sprinkle of feta cheese. Prime with about 6 tablespoons of the dressing (or extra as desired) and serve instantly. (To make forward, preserve all parts separate with contemporary components and dressing refrigerated. Toss the apples with lemon juice to forestall browning. Deliver dressing to room temperature and add all components collectively immediately earlier than serving.)
Notes
*To take away among the robust taste of the pink onion, you possibly can soak it in chilly water for five to 10 minutes earlier than assembling the salad.
- Class: Salad
- Technique: No Cook dinner
- Delicacies: Salad
- Food regimen: Vegetarian
Key phrases: Apple walnut salad,
