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Wednesday, November 5, 2025

Scorching Chocolate On A Stick Recipe


Is there something higher than a deliciously warming mug of Scorching Chocolate?! Nicely, how about one you could take pleasure in guilt-free!

These decadent blocks of chocolatey goodness dissolve right into a heat cup of milk to create essentially the most pretty wealthy and comforting cup of sizzling chocolate that you simply’ll by no means have a look at cocoa in the identical method once more.

Plus, these cute little Scorching Sweets on a Stick from the 28 Day Weight Loss Problem are straightforward and enjoyable to make with the youngsters. They’re the right snack or dessert for if you’re curled up on the sofa. At simply 201 energy per serve, they’ll most positively be a success with the entire household!

What’s extra, with somewhat cellophane and ribbon, they make nice little selfmade presents!

As a part of the 28 Day Weight Loss Problem, chocolate is rarely off-limits.

Try these 10 wonderful chocolate recipes all UNDER 200 energy


Print Recipe


Scorching Chocolate on a Stick!

Hot Chocolate on a Stick!Hot Chocolate on a Stick!

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Elements

  • 450 grams Darkish chocolate baking chips
  • 3/4 cup coconut sugar
  • 1/2 cup cacao powder
  • 1/8 tsp salt
  • 1/2 cup mini marshmallows
  • 16 paddle pop sticks


Elements

  • 450 grams Darkish chocolate baking chips
  • 3/4 cup coconut sugar
  • 1/2 cup cacao powder
  • 1/8 tsp salt
  • 1/2 cup mini marshmallows
  • 16 paddle pop sticks
Hot Chocolate on a Stick!Hot Chocolate on a Stick!

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Score: 0
You:

Fee this recipe!


Directions

  1. Soften chocolate in a bowl within the microwave as per packet instructions.

  2. Utilizing beaters or a mixer beat sugar, cacao powder and salt.

  3. Pour in melted chocolate whereas beating till mixed.

  4. Use a silicone mini cupcake tray and evenly share combination into 16 holes.

  5. High with mini marshmallows and place paddle pop sticks into the centre.

  6. Place within the freezer for 10 minutes or till set.

  7. Plunge into sizzling milk of selection and stir when prepared for warm chocolate.

  8. Retailer within the freezer in an hermetic container.

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