Some recipes are so easy and refreshing, you marvel the way you ever lived with out them — and this Watermelon Mint Salad is a type of! It’s the proper sweet-and-salty combo for warm days, yard dinners, and household picnics. And it comes collectively in simply minutes!
Why We LOVE This Watermelon Mint Salad:
What a surprisingly scrumptious, refreshing, and tremendous wholesome addition to any summer season meal! My household and I’ve been devouring this salad ever since we first tasted it. It’s a singular and scrumptious deal with, whereas additionally being wholesome sufficient to serve with dinner! Through the summer season months I at all times preserve watermelon in my fridge so we by no means should be with out this dish… it’s THAT GOOD!
Substances You’ll Must Make Watermelon Mint Salad:
- Watermelon
- Contemporary mint
- Feta cheese
- Additional virgin olive oil
- Sea salt
Wholesome Suggestions & Child-Pleasant Tweaks:
- Go away the olive oil and salt elective on the desk: youthful youngsters may favor their watermelon plain or simply with feta.
- Add further fruit: Strive tossing in blueberries, cucumber slices, or halved grapes for a colourful, hydrating twist.
- Make it a conveyable snack: Layer substances in small jars or reusable containers for simple park picnics or poolside lunches.
- Use goat cheese instead of feta for a milder, creamier possibility some youngsters love!
Extra Scrumptious & Refreshing Summer season Dishes:
Watermelon Mint Salad
This Watermelon Mint Salad is the proper sweet-and-salty combo for warm days, yard dinners, and household picnics. It is quick, refreshing, and oh so scrumptious!
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Put together the substances as directed above.
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Mix watermelon, mint and feta in a big bowl in layers in order that stirring and mixing is not required. End the salad with a layer of feta and mint.
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Add a drizzle of olive oil and a lightweight sprinkle of sea salt if desired. Serve instantly. Get pleasure from!
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Recipe Tip: I like to drizzle a little bit of balsamic vinegar over the completed salad. Elderberry-Infused Balsamic Vinegar is my favourite! It pairs so properly with the sweetness of the watermelon and tang of the feta.
