Seasoned salt is a type of seasoning blends that can be utilized on nearly something. I normally preserve a pint and even quart-size mason jar of this do-it-yourself seasoning combine in my spice cupboard. It simply goes in soups and stews, on rooster or beef dishes, and even provides some kick to eggs and breakfast meals.
It’s aptly named as a result of it’s actually a combination of salt (I exploit Himalayan salt) and spices. It takes a few minute to make (two minutes if you happen to let a toddler assist you). Plus it shortens the time it takes to season recipes because it combines many frequent spices.
My Historical past With Seasoned Salt
It’s laborious for me to even kind this now, however in faculty, Lawry’s Seasoned Salt was the one seasoning I had readily available. I used it to make my ramen noodles palatable (cringe-if that’s even doable) after I cooked them within the microwave (double cringe). There are many substances within the grocery retailer model that I now attempt to keep away from!
As a substitute of mineral-rich sea salt, these blends are made with desk salt. You’ll additionally discover GMO cornstarch and anti-caking brokers like tricalcium phosphate. And though some seasoned salt blends boast “no added MSG” on their labels, they’re really hiding a sneaky secret. Flip it over to learn the high quality print and it says the product has naturally occurring monosodium glutamate from the thriller “spices.”
Fortunately, my style buds and meal selections have matured fairly a bit. Now I exploit an upgraded model of store-bought seasoned salt and a wide selection of a lot more healthy recipes!
The way to Make Seasoned Salt
This salt makes use of pure flavors from wholesome spices, no bizarre thriller substances required! It has a taste profile much like taco seasoning however with out the cumin. I really like the common taste that goes with all kinds of dishes, although you possibly can customise it to your liking.
As a substitute of standard paprika, attempt smoked paprika for extra of a bacon taste. Some recipes additionally name for turmeric which provides a pleasant yellow colour and anti inflammatory advantages. And if you happen to prefer it spicy add a little bit cayenne pepper to the combination.
This recipe actually is so simple as dumping and stirring the spices collectively. It’s an ideal one to make with little children since dumping and stirring are their kitchen specialties.
Do-it-yourself Seasoned Salt
Right now, I’m sharing my do-it-yourself model of seasoned salt as a throwback to my poor meals selections in faculty and to have fun my love of actual meals immediately. In any case, as Erma Bombeck mentioned,
“When you get a spice in your house, you could have it endlessly. Ladies by no means throw out spices. The Egyptians have been buried with their spices. I do know which one I’m taking with me after I go.”
Do-it-yourself Seasoned Salt Recipe
Do-it-yourself seasoned salt combines spices and salt for a flexible and simple to make use of spice that is nice with nearly any dish.
Diet Details
Do-it-yourself Seasoned Salt Recipe
Quantity Per Serving (0.5 tsp)
Energy 9
Energy from Fats 2
% Every day Worth*
Fats 0.2g0%
Saturated Fats 0.04g0%
Polyunsaturated Fats 0.1g
Monounsaturated Fats 0.03g
Sodium 719mg31%
Potassium 49mg1%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 0.1g0%
Protein 0.4g1%
Vitamin A 305IU6%
Vitamin C 1mg1%
Calcium 12mg1%
Iron 0.4mg2%
* P.c Every day Values are based mostly on a 2000 calorie weight loss program.
Regulate the portions on this recipe up or right down to make a bigger or smaller quantity.
Methods to Use Seasoned Salt
On the lookout for extra methods to make use of your do-it-yourself seasoned salt? It provides nice taste to quite a lot of meat, veggie, and grain dishes. Listed here are a couple of concepts of meals to apply it to!
You too can take a look at all of my do-it-yourself spice blends right here, like ranch dressing combine and Cajun seasoning.
What are your favourite methods to make use of seasoned salt? Depart a remark and tell us!
