Right here’s tips on how to make frozen yogurt! This home made frozen yogurt recipe is so easy and comes out tangy and creamy with simply 3 components. Primarily a Greek yogurt ice cream, it hits the spot in any season—add your favourite toppings and luxuriate in!
Do you know you can also make home made frozen yogurt with solely 3 components? (We didn’t.) Frozen yogurt provides us main nostalgia, since each of us frequented these widespread froyo chains as youngsters. We completely love the tang and icy texture of frozen yogurt, so Alex and I set about to create a next-level, easy method to make it at residence.
Why we love this recipe: Our entire household goes loopy for this home made frozen yogurt! It’s tangy, creamy, and stuffed with daring taste. Primarily a Greek yogurt ice cream, it really works as topping for fruit desserts or with its personal with all of the enjoyable froyo toppings. Rely us all obsessed!
Elements on this home made frozen yogurt recipe
All you want is 3 components to make home made frozen yogurt! The fourth ingredient is non-compulsory and never completely wanted for taste, although you in all probability have it in your pantry already. Listed below are the components you could make frozen yogurt at residence:
- Greek yogurt: Greek yogurt is our yogurt of selection as a result of it’s protein packed, incorporates probiotics, and has a thick and creamy texture. We suggest utilizing full fats Greek yogurt right here for the creamiest texture and finest taste.
- Heavy cream: The mixture of cream with the yogurt is essential for making a creamy texture. In our testing, merely freezing yogurt by itself is far too icy and grainy. (You may substitute half and half if desired, however the texture might be barely extra icy.)
- Granulated sugar: We use sugar in our frozen yogurt recipe, however you may substitute any pure sweetener you want! Honey, agave syrup, and maple syrup all work nicely. Remember that maple syrup makes the colour of the yogurt barely darker.
- Vanilla extract (non-compulsory): The vanilla extract is non-compulsory right here, but it surely provides a pleasant nuance to the flavour.
make frozen yogurt (step-by-step)
It’s good if in case you have an ice cream maker for home made frozen yogurt: it’s our advisable path for making this recipe. However you can too make it utilizing a meals processor! Listed below are the steps for tips on how to make frozen yogurt at residence (or go to the complete recipe):
Step 1: Whisk collectively vigorously the yogurt, cream, sugar, and vanilla extract. Stir till the sugar is totally dissolved.
Step 2: Freeze the yogurt combination in an ice cream maker. Or, you may freeze it in silicon ice dice trays for 3 hours, then come out the cubes and mix in a meals processor till easy. This could have a delicate serve consistency (or freeze 2 to three hours for a scoopable consistency).
Step 3: High with toppings and serve.
Ice cream maker vs meals processor
There are just a few professionals and cons to creating frozen yogurt in an ice cream maker versus a meals processor! Right here’s what to know:
- Ice cream maker: An ice cream maker makes the perfect creamy texture for home made frozen yogurt, and it’s sooner to whip up. We like this 2 quart freezer bowl ice cream maker, which is sturdy and has held up nicely through the years. In the event you make ice cream usually and wish to splurge, attempt an computerized ice cream maker.
- Meals processor: The meals processor technique takes longer as a result of you must freeze the Greek yogurt first. The feel isn’t fairly nearly as good, but it surely’s an awesome substitute in the event you don’t have an ice cream machine.
Tip
For a enjoyable presentation, you may pipe the frozen yogurt right into a bowl utilizing a pastry bag! It’s completely non-compulsory and only for appears to be like.
Frozen yogurt toppings
The sky’s the restrict in the case of home made frozen yogurt toppings, in fact! Simply use something you may discover at a frozen yogurt store. Listed below are a few of our favourite concepts:
Leftover storage
Home made frozen yogurt is finest eaten when freshly made. Leftovers retailer within the freezer as much as 1 week. However be mindful, the feel turns into very icy and onerous when frozen in a single day, so permit it to thaw on the counter for no less than Half-hour earlier than scooping. After thawing, take into account operating it via a meals processor to permit it to come back to a extra uniform texture earlier than serving.
Extra methods to serve Greek yogurt ice cream
There are such a lot of extra methods to serve this frozen yogurt recipe! We prefer it as a topping for desserts, extra like a Greek yogurt ice cream. Strive it on blueberry cobbler, blueberry crumble, olive oil brownies, rhubarb crisp, peach crisp, apple cobbler, or apple crisp.
A number of extra frozen desserts
Love whipping up frozen treats? They’re excellent as summer time desserts or any time of the 12 months. Listed below are just a few extra enjoyable concepts to attempt:
Dietary notes
This home made yogurt recipe is vegetarian and gluten-free.
Steadily requested questions
Whereas an ice cream maker yields the creamiest outcomes, you can also make scrumptious frozen yogurt with a meals processor, too.
Greek yogurt is the commonest base attributable to its thick texture and excessive protein content material. You can even use common yogurt or a mixture of each.
Honey, maple syrup, agave nectar, or sugar are all appropriate sweeteners. Alter the quantity primarily based in your desired sweetness stage.
Get artistic! You should utilize contemporary or frozen fruit, extracts (like vanilla or almond), chocolate chips, peanut butter, and even spices like cinnamon or cardamom.
The freezing time varies relying on the tactic and recipe. With an ice cream maker, it normally takes about 20-Half-hour.
Description
Right here’s tips on how to make frozen yogurt! This home made frozen yogurt recipe is so easy and comes out tangy and creamy with simply 3 components. Primarily a Greek yogurt ice cream, it hits the spot in any season: add your favourite toppings and luxuriate in!
- 32 ounce container (3 ¾ cups) full fats Greek yogurt
- ½ cup heavy cream
- 1 cup granulated sugar*
- ¼ teaspoon vanilla extract (non-compulsory)
- Whisk collectively vigorously the yogurt, cream, sugar, and vanilla extract (if utilizing). Stir till the sugar is totally dissolved (check by rubbing barely together with your fingers to see whether it is gritty, then style).
- Freeze the yogurt combination in an ice cream maker, based on the producer’s directions. Or, you may freeze it in silicon ice dice trays for 3 hours, then come out the cubes and mix in a meals processor till easy. This could have a delicate serve consistency. High with toppings and serve.**
- Elective: For a scoopable consistency, freeze 2 to three hours, relying in your ice cream maker, to harden to a scoopable consistency.
- Leftover storage: Home made frozen yogurt is finest eaten when freshly made. Leftovers retailer as much as 1 week frozen. The feel turns into very icy and onerous when frozen in a single day, so permit it to thaw on the counter for no less than Half-hour earlier than scooping. After thawing, take into account operating it via a meals processor to permit it to come back to a extra uniform texture earlier than serving.
Notes
*This frozen yogurt tastes pleasantly tangy. If desired for a sweeter frozen yogurt, add ¼ cup extra sugar. In the event you’d like, you may substitute honey, agave syrup, or pure maple syrup for the sweetener. Take into accout the colour will look barely darker with maple syrup.
**For a enjoyable presentation, you can also pipe it right into a cup utilizing a pastry bag (fully non-compulsory; we did it only for the photographs).
***Add the toppings of your selection! Strive sprinkles, contemporary strawberries or raspberries, strawberry compote, edible cookie dough, and extra.
- Class: Dessert
- Technique: Frozen
- Delicacies: American
- Weight loss program: Vegetarian
